![Kijima's most popular banquet course! Full Course 6,500 yen (tax included) [2.5 hours on weekdays, 2 hours of all-you-can-drink on Fridays, Saturdays, Sundays and holidays]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/5j80y166/52432034/bhnf_w435h435.jpg)
Kijima's most popular banquet course! Full Course 6,500 yen (tax included) [2.5 hours on weekdays, 2 hours of all-you-can-drink on Fridays, Saturdays, Sundays and holidays]
6500 yen(Tax included)
tax included
- 8items
- 4persons-
- All-you-can-drink available
A course that will satisfy both your stomach and your heart, with hot pot included (hot pot only available in autumn and winter) Weekends (2-hour limit on Fridays, Saturdays, Sundays and public holidays) *The photo is for illustrative purposes only.The contents may change depending on the season and availability.*For customers who have used this course more than once, we are happy to discuss menu changes, etc. Please feel free to contact us in advance with any inquiries.
Course menu
*In autumn and winter, we will offer either hot pot or hot pot rice porridge for the final course. In spring and summer, we will offer carpaccio, chilled chawanmushi, and soup for the final course.
〇Appetizer
〇Assorted salad
Fried food
○ Kijima's special hot pot (Autumn/Winter) or ○ Carpaccio and chilled chawanmushi (Spring/Summer)
○ Chef's choice a la carte dish
〇 3 carefully selected beef skewers
○ Rice porridge to finish off the hot pot (autumn/winter) or ○ Soup soup to finish off the hot pot (spring/summer)
* Dessert
All-you-can-drink menu
・ Premium Malt's
·Highball
・Trys Jim Beam
·Cocktail
·sour
·Sake
・Yoshinogawa (cold/hot)
· Shochu
·wine
·Non-alcoholic
·Soft drink
- Available days for reservation
- Mondays, Wednesdays to Sundays, holidays, and the day before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 3 days before your visit
2024/10/16 update
