Kijima's great value banquet course: 5,500 yen (tax included) [2.5 hours on weekdays, 2 hours of all-you-can-drink on Fridays, Saturdays, Sundays and holidays]

Kijima's great value banquet course: 5,500 yen (tax included) [2.5 hours on weekdays, 2 hours of all-you-can-drink on Fridays, Saturdays, Sundays and holidays]

5500 yen(Tax included)

tax included

  • 7items
  • 4persons-
All-you-can-drink available

*On weekends (Friday, Saturday, Sunday and public holidays) there is a 2 hour limit. *The photo is for illustrative purposes only.The contents may change depending on the season and availability.*For customers who have used this course more than once, we are happy to discuss menu changes, etc. Please feel free to contact us in advance with any inquiries.

Course menu

*In autumn and winter, we will offer either a hot pot or a hot pot rice porridge as a final dish. In spring and summer, we will offer a selection of dishes or a final dish.

〇Appetizer

〇Assorted salad

Fried food

○Kijima's special hot pot (Autumn/Winter) or ○Chef's choice dish (Spring/Summer)

〇Two carefully selected Kijima beef skewers

○ Rice porridge to finish off the hot pot (autumn/winter) or ○ One final dish (spring/summer)

○ Dessert

All-you-can-drink menu

·beer
· Premium Malts
·Highball
・Trys Jim Beam
·Cocktail
·sour
·Sake
・Yoshinogawa (cold/hot)
· Shochu
·wine
·Non-alcoholic
·Soft drink
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 3 days before your visit

2024/10/16 update